Cooking Rice with A Rice Cooker

Sunday 24 January 2010

Rice cooking has a place in just about every culture around the world. Chinese food, home cooking, and Mexican food all utilize this wonder grain to make delicious meals. Instead of going out to an expensive restaurant to eat meals that incorporate rice, consider getting a rice cooker to make large batches of perfect rice at home. Boiling rice is great for quick fixes, but can leave rice gooey and overcooked. Authentic rice should be slightly sticky and somewhat firm. By utilizing a somple rice cooker, you can make batches of rice in no time. All it takes is putting a set amount of rice into the container, adding water, and turning it on. The machine will inform you when cooking is complete.

Automatic rice cokoing is the new form in many households. Breaking out a pan and boiling water just isn't practical. By having a dedicated machine on your countertop you can have a healthy meal close at hand. And when it's done cooking, the rice cooker will automatically enter warming mode until you're ready to eat. The non stick interior ensures that rice does not stick when scooping out. Cleaning is a breeze and simply involves removing the cooking chamber and rinsing it under water. Or you can place it in dishwater for a quick clean.
A rice cooker works by heating up the cooking chmaber with a heating element. The water inside reaches boling point and cooks the rice. After a pre-set amount of time it will shut off and enter warming mode. The rice can be kept warm for as long as you need it. The glass lid keeps a slight pressure inside the chamber to cook food faster. Is also prevents hot steam from schorching skin. Is is important to remove the lid at an angle pointing away from your face and body.

The rice cooking capacity ranges among models. For a samll family,a capacity of 5 cups is deal. Larger models can accomodate many people but are more expensive. Keep-cool handies ensure that users do not get burned if thr unit must be moved while cooking. By the taking the guesswork out of the rice cokoing, these cookers have paved the way for healhier and easier eating. Inside the cooking chamber are handy measuring lines to help you put in the right water/rice mixture every single time. There's truly no better way to cook rice to perfection.

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